9Ingredients0

F

½ Tsp.

minced fresh garlic

1

teaspoon melted butter

1 Tbsp.

old bay

2 Slice

shredded cheddar cheese

Dash of Worcestershire sauce

Dash of soy sauce

Pinch of ground pepper

1

hamburger bun

9Directions0

F

1

Heat beef patty following the package directions.

2

Mix the melted butter with the minced garlic.

3

Brush the inside of bun halves with the butter/garlic mixture.

4

While patty is still hot, dash on top with the Worcestershire sauce, soy sauce, then old bay.

5

Top burger with the 2 cheese slices, laying in opposite directions. Let sit for 1 minute.

6

Stuff the bun with your crazy chedda' burger, and any other fixin's you desire (lettuce, onion, tomato, bacon, mayo, ketchup, mustard, etc.)