1 Link (49g)
Servings Per Container
Calories From Fat
*Percent daily values are based on a 2,000 calorie diet. Due to potential product reformulations, the most accurate information can be found on the product package.
Beef, Water, Pasteurized Process Cheddar Cheeses (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Vegetable Color [Annatto And Paprika Extract], Natamycin [A Natural Mold Inhibitor]*) Corn Syrup, Contains 2% Or Less: Salt, Yeast Extract (Contains Barley), Dried Vinegar*, Natural Flavor, Sodium Phosphate, Cultured Dextrose, Cultured Celery Juice Powder*, Sugar, Buttermilk Solids, Torula Yeast, Whey, Butter Extractives, Citric Acid, Hydrolyzed Casein, Lactic Acid, Natural Smoke Flavor. Contains: Milk *To preserve quality
Bring 2/3 cup water to boil in a large skillet. Add franks; cover and simmer for 6-8 minutes or until hot, turning once. For added browning, drain water and heat an additional 1-2 minutes per side or until lightly browned.
If frozen, thaw first. Grill over med-low heat for 6-8 minutes or until hot, turning frequently.
Wrap in a paper towel and place on a microwave-safe plate. Microwave on HIGH for 35-40 seconds or until hot. Let stand in microwave 1 minute, before serving.
cut lengthwise then slice
product will be hot!