Blue & Bacon Burger
You can add crumbly blue cheese and crispy bacon to almost anything and it will be good. But when you put it on a juicy burger patty, well, we don’t want to spoil it …
4 Ball Park® hamburger buns, toasted
1/4 cup crumbled blue cheese
4 slices cooked bacon
1 head Bibb lettuce
1 small red onion, sliced into rings
1 tomato, sliced
1/4 cup mayonnaise
Put it all together! Layer the patties on the buns and top with blue cheese, bacon, lettuce, onion, and tomato.
Chef’s Tip: You can ditch the bun and serve this bad boy as a lettuce wrap or salad-style over a bed of spring mix!