Jalapeño & Cheese Biscuit Wrapped Dog
Have a hankering for a different kind of hot dog? Whip up a batch of these cheesy baked biscuit dogs. Sometimes change is good.
Ingredients
1 (15 ounces) pack Ball Park®
1 (1 pound) can refrigerated biscuit dough
2 jalapenos, sliced
1 cup shredded white cheddar cheese
¼ cup shredded Parmesan cheese
Directions
Preheat oven to 375°F.
On a greased baking pan, stretch out the biscuit dough to the length of the hot dog.
Divide the jalapenos and white cheddar cheese in the center of the dough and place the dogs on top.
Stretch the dough around each hot dog and top with Parmesan cheese.
Bake for 15-20 minutes, and chow down!
